Delicious Chocolate Dessert made with crushed biscuits:

 

Here's a simple recipe for a delicious chocolate dessert made with crushed biscuits:

Ingredients

• 200g crushed biscuits (like Digestives or Graham crackers)
• 100g melted butter
• 200g dark chocolate (or milk chocolate, based on preference)
• 200ml heavy cream
• 2 tablespoons sugar (optional)
• 1 teaspoon vanilla extract
• Toppings (optional: whipped cream, chocolate shavings, or fruit)

Instructions

Prepare the Base:

In a bowl, mix the crushed biscuits with melted butter until well combined.
Press the mixture into the bottom of a greased or lined dessert dish to form the base.

Make the Chocolate Filling:

In a saucepan, heat the heavy cream over medium heat until it begins to simmer.
Remove from heat and add the chopped chocolate. Stir until smooth.
If desired, add sugar and vanilla extract to sweeten.

Assemble the Dessert:

1. Pour the chocolate mixture over the biscuit base, spreading it evenly.
2. Refrigerate for at least 2 hours or until set.

Serve:

• Cut into squares and top with whipped cream, chocolate shavings, or fresh fruit if desired.

Enjoy your delicious chocolate biscuit dessert!